Description
Tomato pulp is a product obtained with the exclusive use of tomatoes ripened in the sun of the southern lands. The Tomato Pulp is distinguished by the fragrant and intense flavour of the fresh tomato, as freshly cut, giving rise to a full-bodied flesh immersed in the thick and tasty sauce with a creamy texture. The Pulp is ideal for preparing traditional sauces, rich in flavour and texture, or to create mouth-waterers and contours.
FROM ORGANIC AND BIODYNAMIC FARMING
