Description
WEISSBIER
Technical datasheet:
Style: American IPA
Fermentation: high
Alcohol content: alc. 4,90% vol.
Ingredients: water, wheat malt, barley malt, wheat flakes, brown sugar, hops, yeast.
Initial Plato Grade: 12. 16
IBU- bittering units: 16. 00
Tasting at 6 °C/8 °C
Available formats: 33cl