Description

WEISSBIER

Technical datasheet:

Style: American IPA

Fermentation: high

Alcohol content: alc. 4,90% vol.

Ingredients: water, wheat malt, barley malt, wheat flakes, brown sugar, hops, yeast.

Initial Plato Grade: 12. 16

IBU- bittering units: 16. 00

Tasting at 6 °C/8 °C

Available formats: 33cl